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Natural Dark Chocolate and Fruit Spreads
 
   

A unique product line
• 8 daring flavors, to be served warm or cold
• Distinctive and innovative packaging
• Made with dark chocolate, fruits, and natural coconut milk
• Sweetened with natural apple juice concentrate and pure maple syrup
• Only 60 calories and 3 g of total fat per serving size (no trans fat)
• No artificial flavors, preservatives or color

A hundred and one gourmet uses
• Use as a spread, directly fromthe jar
• Can be heated to be used as a sauce
• Indispensible as breakfast and dessert enhancers

ORANGE AND CARDAMOM

serve warm over a wheat muffin, a liquored cookie or an orange mousse.

PEAR AND DARK RUM

whip into a mix with warm milk, a little bit of cream and sugar.

CRANBERRY AND LEMON

serve warm over a lemon cake or a fruit salad topped with whipped cream.

BANANA AND BOURBON VANILLA

serve warm over banana bread or a fruit salad topped with whipped cream.

STRAWBERRY AND KIWI

serve warm over vanilla ice cream or a fruit salad topped with whipped cream.

SANTOS BOURBON COFFEE

serve warm over vanilla ice cream or pancakes.

FIG AND PORT

serve warm over banana bread or raisin bread.

(Unavailable on US Market)

LYCHEE, GINGER AND LEMON

add to chocolate fondue or serve warm over raisin
bread.

 

(Unavailable on US Market)

 

 

 

Gift pack
Chocolate trio
in a refined metal
display tray